Partie de Moi
Partie de Moi Winter Spice
Partie de Moi Winter Spice
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This unique blend of spices - created on the North Coast of Ireland - is inspired by the tastes and aromas of my childhood in Brussels. It contains nine high-quality spices that are gently toasted, ground and then blended together in a secret recipe.
Loosely based on the German Lebkuchengewurtz used traditionally around Christmas time but I use it all year round.
The blend adds warmth and depth - with a kick - to both sweet and savoury dishes. You can't go wrong with Artisan Winter Spice - let your imaginations run wild!
Here are some suggestions to get you started:
Add to caramelised onions when making a goats cheese tart
Use in red cabbage and cranberry sauce
Add to mince pies, bread &and butter pudding and rice pudding
Net weight: 26g
![Partie de Moi Winter Spice](http://shop.tastecauseway.com/cdn/shop/files/WinterSpice.jpg?v=1699356736&width=1445)
![Partie de Moi Winter Spice](http://shop.tastecauseway.com/cdn/shop/files/WinterSpice1web.jpg?v=1699356736&width=1445)
![Partie de Moi Winter Spice](http://shop.tastecauseway.com/cdn/shop/files/WinterSpicelabel.jpg?v=1699356736&width=1445)
![Partie de Moi Winter Spice](http://shop.tastecauseway.com/cdn/shop/files/WinterSpice2.jpg?v=1699357423&width=1445)